
Our Seasonal Selection
AUTUMN A LA CARTE
With Preserved Tomato $13 | With Stracciatella & Wild Mushrooms $17 | With Lardo & Caviar $39
MARCOS’ HOUSE MADE FOCACCIA
With Preserved Tomato $13 | With Stracciatella & Wild Mushrooms $17 | With Lardo & Caviar $39
lg, ld
OYSTERS
Served Natural
lg, ld
$7 each
lg, ld
DRESSED OYSTERS
Tomato Water, Yuzu, Kosho, Shiso Oil
lg, ld
$8.5 each
MP
CAVIAR
Daily Selection, Pan Brioche, Sour Cream
MP
lg, ld
KINGFISH SASHIMI
Green Gazpacho, Compressed Apples, Ponzu, Furikake
lg, ld
$34
lg
CRISPY LAYER POTATO
Buffalo Curd, Salmon Roe
lg
$12 per piece
lg, ld
BABY SQUID
Fresh Pea, Lemon Vinaigrette, Yellow Tomato
lg, ld
$33
cn
WAGYU BEEF TARTARE
Warm Brioche, Macadamia, Egg Yolk, Chives
cn
$30
lg, ld
PORK BELLY
Fermented Honey Black Berry, Bok Choy, Togarashi
lg, ld
$30
v, lg
BURRATA
Chilli, Pine Nuts, Artichoke, Fennel Marmalade
v, lg
$30
lg, ld
WILD VENISON RACK
Rainbow Chard, Pickled Walnuts, Pistachio, Pear Salad
lg, ld
$58
lg
LAMB NECK
Spiced Tomato & Capsicum Sauce, Sheep’s Yoghurt, Autumn Salad
lg
$53
ld
PAN SEARED DUCK BREAST
Gochujang Red Orange, Chargrilled Broccoli, Black Sesame
ld
$55
lg, cn
MURRAY RIVER COD
Supreme Sauce, Clams, Walnut Oil
lg, cn
$54
ldo
TAGLIOLINI
Crab, Bisque, Finger Lime
ldo
$49
v
CAPPELLACCI
Smoked Burrata, Basil, Roast Tomato, Aged Balsamic
v
$47
$53
ANGUS SIRLOIN
300g, Darling Downs, QLD
$53
$105
WAGYU SCOTCH FILLET
300g, MB 9, Imperial Blossom, NSW
$105
$59
BLACK ANGUS EYE FILLET
180g, Southern Grain, VIC
$59
Two Sides Of Your Choice, Wattle Seed Butter, Jus & House Made Mustard
RIB EYE ON THE BONE
800g, Grasslands, VIC
Two Sides Of Your Choice, Wattle Seed Butter, Jus & House Made Mustard
$170
Two Sides Of Your Choice, Apple Ketchup, Jus & Chimichurri
BLACK BERKSHIRE PORK TOMAHAWK
650g, Brown Butter, Capers
Two Sides Of Your Choice, Apple Ketchup, Jus & Chimichurri
$140
vg, lg, ld
MIXED LEAF SALAD
Radicchio, Apple Cider Vinaigrette
vg, lg, ld
$16
vg, lg, ld, cn
HEIRLOOM TOMATO SALAD
Muhammara Sauce, Pine Nuts
vg, lg, ld, cn
$19
v, lg, cn
CHARGRILLED CABBAGE
Hispi, Gremolada, Manchego, Almonds
v, lg, cn
$19
v, lg
MISO HASSELBACK POTATOES
Smoked Sour Cream, Chives
v, lg
$18
v, ld
FRENCH FRIES
Roasted Garlic Mayo
v, ld
$17
$43
CHEESE SELECTION
Trio Of Three House Cheeses
$43
$15
Individual Cheese Selection
$15
v
CHEFS HOUSE MADE GELATO
Two Scoops
v
$18
$26
APPLE
Honey, Cinnamon, Blue Cheese
$26
v, lg, cn
POPCORN
Popcorn Mousse, Corn Custard, Salted Caramel, Popcorn Texture
v, lg, cn
$26
vg, lg
GRAPE SORBET
Sake Jelly, Flake Salt
vg, lg
$19
v – vegetarian / vg - vegan / lg - low gluten / ld - low dairy / cn - contains nuts
vgo – vegan optional / lgo - low gluten optional / ldo - low dairy optional
Please advise staff of any allergies or intolerances
Please note this is a sample menu subject to change based on produce availability.